When (and when not) to approach tables


Brooke Adey

duration2:46 mins


Lesson Details

As a server, your main responsibility is keeping your guests happy. This includes responding to their requests but also anticipating their needs and making yourself available.

At the same time, you don’t want to be intrusive, which is why it’s important to know how to read your guests to figure out when it’s the right time to approach a table.

Having worked at some of Sydney’s most acclaimed eatiers, Brooke Adey knows the ins and outs of impeccable service. In this lesson she shares her tips for reading your guests.

Learn hospitality skills for today’s world, including:

Servers, master the essentials with tips from an expert.


Instructor

Brooke Adey

Young Waiter of the Year 2015

Read More

Related Training

Front of house essentials