Providing service with integrity


Jason James

duration4:32 mins


Lesson Details

To provide your guests with the best experience in your restaurant, you have to practice integrity and authenticity in customer service. This means engaging with each table and paying attention to your customers with genuine care.

Restaurant manager Jason James outlines how to provide good, honest service to your guests.

Learn hospitality skills for today’s world, including:

Master the art of service with advice from an industry veteran.


Instructor

Jason James

General manager at Odd Duck

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