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Course details

More than 170 foods have been reported to cause allergic reactions. So, when your business relies on the food you sell, it can often be hard to know how to keep your customers who suffer from allergic reactions free from harm.

In this course, founder and president of CertiStar, Shandee Chernow, will help you understand important information about food allergies that will help you keep your customers safe.

WHAT YOU WILL LEARN

  • Welcome - Food allergies
  • Food allergy facts
  • Allergic reactions and anaphylaxis - signs & symptoms
  • Would you eat this if you were allergic?
  • Serving guests with food allergies
  • Determining best food options for guests with allergies
  • Preventing allergen contamination - Back of House (BOH)
  • Preventing allergen contamination - Front of House (FOH)
  • What to do if someone has an allergic or anaphylactic reaction
  • Conclusion - Food allergies

This course is perfect for any hospitality staff member responsible for taking part in or managing food and beverage service or preparation.

This course is globally recognized by the Institute of Hospitality and is worth one (1) CPD point. Find out more.

Meet your instructor

Shandee Chernow

Shandee Chernow is President and founder of CertiStar™, a user-friendly technology platform on a mission to protect and improve the safety and dining experience of those vulnerable to food allergens.

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All Typsy courses are endorsed by the Institute of Hospitality

Typsy courses have been endorsed by the Institute of Hospitality which demonstrates the courses:

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What our members are saying

"I especially love how crisp and easy to follow these courses are."

"Been loving Typsy so far! It was honestly like love at first sight, with the plethora of informative courses at my fingertips in such high quality and certified instructors. I especially love how crisp and easy to follow these courses are, whether you're a novice or an expert... Highly recommend Typsy to everyone who's a part of the hospitality industry."

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"I have been using the Typsy online training platform since April 2020 and have found it to be very informative, simple, and it provides hands-on, practical skills that I have been able to immediately implement at my accommodation facility. It also assisted in sharpening and updating my current skills to enhance my guests' experiences in the future."

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FAQ

Each course consists of a number of 3-5 minute lessons and a quiz. When you successfully pass the quiz you will earn a digital course certificate.

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