Lesson details
Welcome to Food allergies!
In this course, you’ll learn what food allergies are, what a reaction might look like and how to handle one.
Ready to begin?
This course is perfect for any hospitality staff member responsible for taking part in or managing food and beverage service or preparation.
Instructor
Shandee Chernow
Shandee Chernow is President and founder of CertiStar™, a user-friendly technology platform on a mission to protect and improve the safety and dining experience of those vulnerable to food allergens.
Read More
