How to use a food order guide


Ryan Gromfin

3m 9s


Lesson Details

If your restaurant doesn’t have a good system in place for ordering food from your vendors, chances are you’re going to encounter problems. Using a food order guide is the best way to avoid under or over ordering products – and it will help you keep costs in check as a result.

In this lesson, chef turned restaurant consultant Ryan Gromfin shares his pro tips for organizing your food order efficiently.

Learn hospitality skills for today’s world, including:

  • How to use a food order guide
  • Commonly made mistakes to avoid when ordering from your vendors

Gain control of your inventory with tips from a pro!


Instructor

Ryan Gromfin

Founder of The Restaurant Boss

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Related learning

Better food cost management