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Lesson details
As a manager you are not just responsible for looking after the business side of your restaurant, you are also the leader of a team. Your staff look to you for guidance and support so it is imperative that you become a positive role model to them.
If you want to figure out how to be a confident manager, restaurant consultant Mike Ganino has you covered! He shares his industry expertise for developing your confidence as a leader.
What you'll learn in the How to be a confident manager lesson
- Understanding your strengths and weaknesses as a leader
- How to project a positive image for your team
- The importance of ongoing education
- Why feedback matters
Instructor
