Provided with the support of

Lesson details

Attention to detail is one of most important skills you can learn in hospitality, but it's especially crucial for fine dining venues. It really is the little things that count! In this lesson, Julien Gardin will explain how you can develop a finely-tuned radar for detail during fine dining service.

What you'll learn in the Attention to detail in fine dining service lesson

  • Why details are so important in fine dining
  • How to build a workflow around attention to detail
  • Questions and observations you can use to improve the guest experience

Instructor

Julien Gardin

Julien Gardin is a restaurant general manager with extensive experience in fine dining venues.

Read More