This course is included in a Typsy Premium subscription along with 85 other courses.
Working in the hospitality industry can be crazy at times. Which means that occasionally things can fall or spill or tasks are completed quickly and dangerously. Understanding the hazards involved when you complete your tasks can help you and others avoid injuries from instances such as slipping, tripping or falling.
In this Workplace Health and Safety (WHS) course, leading chef and Group General Manager of Food Operations at MAdE Establishment, Luke Croston, will help you understand the common causes of slips, trips, and falls in the hospitality industry and how to identify and avoid hazards.
WHAT YOU WILL LEARN
- Welcome – WHS Slips, trips and, falls
- Introduction to slips, trips, and falls
- Identify and prevent common slip hazards
- Identify and prevent common trip hazards
- Identify and prevent common fall hazards
- Reporting slips, trips, and falls
- Conclusion – WHS Slips, trips, and falls
As a hospitality worker, working in a busy and constantly moving environment is the norm. But this also means that accidents can happen. Whether it’s a glass or bottle being knocked over or a box sat in the wrong position, hazards can cause injuries. Learning to be aware of slip, trip or fall hazards is the first step in ensuring your workplace is a safer place.
Meet your instructor
Luke Croston is the Chef and Creator of Custom Food Solutions at Made Establishment. He focuses on developing methods to maintain restaurant quality products in large volumes.
7 lessons included in this course
Prove you’re job ready
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All Typsy courses are endorsed by the Institute of Hospitality
Typsy courses have been endorsed by the Institute of Hospitality which demonstrates the courses:
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What our members are saying
"I especially love how crisp and easy to follow these courses are."
"Been loving Typsy so far! It was honestly like love at first sight, with the plethora of informative courses at my fingertips in such high quality and certified instructors. I especially love how crisp and easy to follow these courses are, whether you're a novice or an expert... Highly recommend Typsy to everyone who's a part of the hospitality industry."
"It assisted in sharpening and updating my current skills."
"I have been using the Typsy online training platform since April 2020 and have found it to be very informative, simple, and it provides hands-on, practical skills that I have been able to immediately implement at my accommodation facility. It also assisted in sharpening and updating my current skills to enhance my guests' experiences in the future."
Included in Typsy Premium
Each course consists of a number of 3-5 minute lessons and a quiz. When you successfully pass the quiz you will earn a digital course certificate.
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