Provided with the support of
Lesson details
Hospitality can be a slippery environment. There are liquids around all the time whether you are in the kitchen, the bar or back of house areas. But slips don't just happen because of floors being wet or oily. To avoid injury slip hazards must be identified as soon as possible so that slips can be prevented.
What you'll learn in the Identify and prevent common slip hazards lesson
- The common cause of slips in the hospitality industry
- How to identify slip hazards
- Ways to prevent or minimize common causes of slips.
Instructor
