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Lesson details

Working in hospitality, you know breakfast matters, but do you really understand what makes a buffet run smoothly and stand out from the rest?

In this online lesson, Thomas Boucourt will explain how the design, flow, and setup of a breakfast buffet can make or break the guest experience, and how you, as part of the buffet team, help create memorable mornings for every guest.

What you'll learn in this lesson, Introduction to buffet service

  • What makes a breakfast buffet unique
  • How breakfast buffets have evolved over time
  • The most common buffet setups you'll see in hotels and restaurants
  • Why guest flow and visual appeal are key to buffet success

Instructor

Thomas Boucourt

Thomas Boucourt is a Senior practical arts lecturer with a passion for teaching exceptional service techniques to emerging industry leaders.

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