Unusual plating can be a controversial topic in the culinary industry. It can be a great way to express your creativity and let your plating tell a story - but there's also a fine line between interesting and just plain weird. So in this online lesson, Tobie Puttock will demonstrate how to get creative with unconventional vessels while making sure your choices add real value to the guest experience.
What you'll learn in the Plating on unconventional vessels lesson
- What unconventional vessels can be
- How to elevate your dish with unconventional plating
Who the Food plating fundamentals course is for
This online course is aimed at chefs looking to improve their plating skills.