Like anything else, trying to plate up during service is incredibly stressful if you don't have a plan. But if you prepare your strategy and workflow ahead of time, you can make the experience much smoother. In this online lesson about how to plan your plate, Tobie Puttock will guide you through key steps for planning your plating.
What you'll learn in the Planning your plate lesson
- Why planning is important
- Four steps for planning plating ahead of time
Who the Food plating fundamentals course is for
This online course is aimed at chefs looking to improve their plating skills.