We humans are an interesting bunch. We mastered getting drunk well before we invented most other things! Way back when in ancient Sumer we discovered that the careful combination of water, malt and yeast makes for a good time. Then we added hops to the mix and perfected the recipe for beer as we know it today.
With over 17 years of industry experience Kirrily Waldhorn has learned a thing or two about everyone’s favorite beverage.
Learn hospitality skills for today’s world, including:
- The ingredients of beer
- What each ingredient contributes to the final product
- How the ingredients interact in the brewing process
Servers and bartenders, get the ultimate tips from this industry expert.
Kirrily Waldhorn is the founder of Beer Diva and a beer consultant, writer, educator and judge. She is on a mission to make beer the new wine.