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Lesson details

Are you ready to uncover the simplicity and soul of Neapolitan pizza? This pizza may only be created with four ingredients but it's a globally recognized symbol of Naples and a culinary tradition honored as a UNESCO Intangible Cultural Heritage.

In this online lesson, Luigi Di Domenico will explain what goes into making the dough, how to shape and cook it, and why the Neapolitan pizza style is more than just a recipe - it's a celebration of craft and culture.

What you'll learn in this lesson, Exploring Neapolitan tradition

  • The essential ingredients and process for Neapolitan pizza
  • How Neapolitan pizza is made, from dough to oven
  • Why Neapolitan pizza is recognized as part of world heritage

Instructor

Luigi Di Domenico

Luigi Di Domenico is an Italian master pizza maker and gastronomic consultant.

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