Pouring beverages tableside displays confidence and elegance to your guests. But if you do it incorrectly, it can lead to spills, splashes, and very awkward moments of service that are best avoided. When bubbles are involved it can be especially hard to pour confidently in front of a guest. That’s why it’s so important to learn techniques you can trust to help you get it right every time.
Hospitality consultant and educator Kate Edwards shows you how to pour drinks tableside without worrying in this online lesson!
What you'll learn in the Serving cocktails, beer, and champagne lesson
- How to serve wine and cocktails to a guest
- The best pouring techniques for champagne and beer
- How to organize your tray for serving drinks
Who the Table service fundamentals course is for
Servers, it’s time to learn the skills you need!