Hand washing for safe food handling
In this online lesson led by Sylvia Anderson, you'll learn the proper procedure for hand washing in a food retail environment.
Backed by industry leaders
Helping the best teams succeed, from new startups to big companies.This lesson includes
- Closed captions & dubbing
- Downloadable resources
- Mobile app (iOS & Android)
Lesson details
You might already know that hands are one of the most common ways germs get transmitted between surfaces and people. Even if they look clean, that doesn't mean they're free of contaminants!
In this online lesson about hand washing for food handlers, Sylvia Anderson will explain how to thoroughly wash your hands to prevent any food contamination.
What you'll learn in the Hand washing for safe food handling
- How to effectively wash your hands
Instructor

Sylvia Anderson, Chartered MCIPD, MRSPH, BA (Hons) MIH, MSOFHT, is a multi-award winning entrepreneur and food hygiene expert. Sylvia has worked across all areas of the hospitality industry for over 30 years, and proudly promotes best practices...
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Practical training designed for real hospitality moments.
Learn from industry professionals who understand real service.
Short, flexible lessons that work around shifts, not against them.
Give individuals clarity and teams a shared standard to follow.










