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Lesson details

You might already know that hands are one of the most common ways germs get transmitted between surfaces and people. Even if they look clean, that doesn't mean they're free of contaminants!

In this online lesson about hand washing for food handlers, Sylvia Anderson will explain how to thoroughly wash your hands to prevent any food contamination.

What you'll learn in the Hand washing for safe food handling

  • How to effectively wash your hands

Who the Handling food safely in retail course is for

  • The Handling food safely in retail online course is aimed at any retail staff who handle, prepare, or serve food products.

Instructor

Sylvia Anderson

Sylvia Anderson is a food hygiene expert, and founder of Sylvia A Consultancy.

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