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Lesson details

A classic béchamel sauce is a staple across a huge variety of recipes - an incredible way to bring creamy, rich depth to your recipes. But lashings of butter, milk, and flour, the traditional béchamel isn't always accessible to guests with dietary requirements.

In this online lesson, Reimagine béchamel sauce, Suzanne Barr will show you her process for reimagining a béchamel sauce.

What you'll learn in the Béchamel sauce reimagined lesson

  • The classic béchamel sauce profile
  • How to reimagine a béchamel sauce to suit your vision and guests
  • A reimagined béchamel sauce recipe

Who the Reimagining classic sauces online course is for

The Reimagining classic sauces online course is aimed at experienced or aspiring chefs looking for inspiration and techniques to reimagine classic French sauces.


Suzanne Barr

Suzanne Barr is a chef, author and restaurateur with a passion for making the ordinary extraordinary.

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