You have the bottle in hand but how do you serve it? Well, choosing the right glass is just the first step and one of the most crucial as it can affect the taste, smell and bubble of the champagne. Once you’ve chosen your glass, it’s time to pour. This is the final step before the champagne is tasted by your customers so make sure to pour with precision and keep an eye for any signs the wine has gone off.
In this lesson, you will learn about which glass you should serve champagne in, how to pour a glass of champagne and how to check if a bottle and glass if good enough to serve.
Whether you serve champagne to customers or just want to boost your knowledge, this course will teach you what makes this drink pop.
Kyla Kirkpatrick owns her own consultancy and education business, The Champagne Dame.