Pairing sake with food

Yoshihiro Sako

duration3:26 mins

Lesson Details

When it comes to food and drink pairings, you’re in luck with sake. You can match it to various flavor characteristics in different foods, use it as a palate cleanser, or even purposefully clash flavors to create new taste sensations.

In this lesson, sake sommelier and brewer Yoshihiro Sako explains the variety of sake food pairings to enjoy.

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Yoshihiro Sako

Director of Sake at Yuzuki

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