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Lesson details

Have you ever tried to use a knife for something that it clearly wasn't designed for? You'll never get good results chopping a pumpkin if you try to use a small paring knife! That's why it's so important to understand a range of knives and their specific purpose. 

In this online lesson, 'Choosing specialty knives', Steffen Bach will guide you through a range of knives with particular uses so you can pick the right knife for the task. 

What you'll learn in this lesson about Choosing specialty knives

  • The difference between single bevel and double bevel knives.
  • A range of single bevel specialty knives, their characteristics, and their purpose
  • A range of double bevel specialty knives, their characteristics, and their purpose

Instructor

Steffen Bach

Steffen Bach is a knife expert and owner of Suba Knives, a Danish knife sharpening and production company.

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