1. Home
  2. Courses
  3. Beverage
  4. Espresso coffee fundamentals
  5. Conclusion - Espresso coffee fundamentals

Lesson details

Congrats! You've finished the Espresso coffee fundamentals course.

Ready to test your skills? Complete the quiz and earn your certificate today.

Who the Espresso coffee fundamentals course is for

This online course is perfect for budding baristas or someone wanting to improve their skills and knowledge behind an espresso machine.

Instructor

Hugh Kelly
Hugh Kelly runs the research and development side of ONA Coffee, Canberra’s largest specialty roaster, and supplier.
Read More

Other lessons included in this course

Welcome - Espresso coffee fundamentals
Lesson
Welcome - Espresso coffee fundamentals

52s

Free
What is espresso coffee?
Lesson
What is espresso coffee?

2m 40s

Free
Processing and roasting coffee beans
Lesson
Processing and roasting coffee beans

3m 29s

Free
Storing coffee beans
Lesson
Storing coffee beans

3m 19s

Free
Parts of an espresso machine
Lesson
Parts of an espresso machine

3m 10s

Free
Grinding and dosing espresso coffee
Lesson
Grinding and dosing espresso coffee

3m 11s

Free
Distributing and tamping espresso coffee
Lesson
Distributing and tamping espresso coffee

3m 13s

Free
Extracting the perfect espresso shot
Lesson
Extracting the perfect espresso shot

4m 12s

Free
Understanding different types of milk
Lesson
Understanding different types of milk

2m 48s

Free
Stretching and texturing milk
Lesson
Stretching and texturing milk

3m 23s

Free
Splitting milk
Lesson
Splitting milk

3m 25s

Free
Pouring milk to make espresso drinks
Lesson
Pouring milk to make espresso drinks

4m 13s

Free
Top tips for espresso service
Lesson
Top tips for espresso service

2m 2s

Free
Cleaning an espresso machine
Lesson
Cleaning an espresso machine

3m 30s

Free