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Lesson details
No burger is truly complete without cheese, but not all cheeses are created equal.
In this online lesson, Juancho De la Rica shares his golden rules for choosing the perfect cheese to melt over your hamburger patty, explaining how to balance bold flavors and gooey textures for the ultimate bite.
What you'll learn in this lesson, Selecting hamburger cheeses
- Why meltability is non-negotiable
- The best cheeses for burgers (and when to use each)
- How to pair cheese with different flavor profiles
- Tips from Juancho's BBQ, where no burger goes cheeseless
Who the Hamburger mastery course is for
The Hamburger mastery online course is aimed at all chefs and kitchen staff who want to level up their burger game with knowledge, technique, and a dash of history.
Instructor
