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Course details
Mastering steak consistently involves more than just seasoning and cooking it on a grill or frying pan. It's about understanding how different cuts interact with flavor and tenderness and using this knowledge to cook your premium steak in a way that maximizes succulence and taste.
In this course, you'll learn from Chris Wade, Steak Maestro, who will demonstrate the science behind steak cooking. Discover the principles for selecting and preparing various steak cuts and how to cook the perfect steak every time.
What you'll learn in the Primary steak cut mastery course
- How factors like heat, muscle structure, and resting time impact steak
- How to grill, pan-fry, baste, sous vide, and oven-finish to achieve precise steak doneness
- How to cook various steak cuts including:
- Rump steak
- Boneless rib-eye steak
- Porterhouse steak
- T-bone steak
- Eye fillet steak
- Identify and correct mistakes that impact steak preparation
- And much more!
Who the Steak mastery course is for
The Primary steak cut mastery online course is aimed at experienced chefs seeking to master steak preparation and consistently deliver exceptional results in their kitchens.
Meet your instructor
Chris Wade
Chris Wade, the "Steak Maestro" is a globally renowned chef with over two decades of experience working with culinary legends and leading prestigious kitchens. As the Owner of Steak Ministry Bar & Grill and founder of the 'Steak Maestro' premium Australian beef brand, he champions sustainable, high-quality produce while mentoring aspiring chefs worldwide.
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Start a course to master new skills in your chosen specialist area. Work through a series of topic-focused lessons at your own pace, and pass the final quiz to earn a digital certificate that proves your expertise.
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Complete all the lessons included in the course. Each lesson is generally 3-5 minutes long.
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All Typsy courses are endorsed by the Institute of Hospitality
Typsy courses have been endorsed by the Institute of Hospitality which demonstrates the courses:
- Adhere to good practice standards in training and training delivery
- Are relevant to the needs of the industry
- Meet a wide range of essential criteria relating to quality standards and quality learning outcomes
What to expect when you learn on Typsy
What our members are saying
"I especially love how crisp and easy to follow these courses are."
"Been loving Typsy so far! It was honestly like love at first sight, with the plethora of informative courses at my fingertips in such high quality and certified instructors. I especially love how crisp and easy to follow these courses are, whether you're a novice or an expert... Highly recommend Typsy to everyone who's a part of the hospitality industry."
"It assisted in sharpening and updating my current skills."
"I have been using the Typsy online training platform since April 2020 and have found it to be very informative, simple, and it provides hands-on, practical skills that I have been able to immediately implement at my accommodation facility. It also assisted in sharpening and updating my current skills to enhance my guests' experiences in the future."
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