The Daiquiri is a cocktail classic that has been served up in bars since the mid-1890s. In fact, the cocktail is rumored to have first been shaken up just outside a small town in Cuba named – you guessed it – Daiquirí. In this lesson, you will learn what the key ingredients of a Daiquiri are and the method for making one.
This lesson is perfect for aspiring and current bartenders looking to strengthen their mixology skills.
Ian Burrell is the worlds only recognized Global Ambassador for the rum category.