Cleanliness and sanitation in the kitchen

Alastair McLeod

3m 8s


Lesson Details

Cleanliness and sanitation should be absolute priorities in a professional kitchen. No one wants to work in an environment that resembles something out of Kitchen Nightmares. More importantly, no customer wants to spend their money on a meal that might put their health in jeopardy!

There are legal obligations regarding cleanliness and sanitation that have to be met in a professional kitchen. Being mindful of cleanliness as part of your work routine will ensure you never have to worry about whether you’re meeting these legal standards – keeping everything clean and sanitized should become an instinct!

In this lesson for back of house staff, chef and TV personality Alastair McLeod outlines the importance of cleanliness and sanitation in the kitchen.

Learn hospitality skills for today’s world, including:

  • How to keep a restaurant kitchen clean
  • What to be mindful of when cleaning a restaurant kitchen


Alastair McLeod

Owner of Al’FreshCo

Read More

Related learning